Comments on: Thunder cupcakes http://www.mytopography.com/2009/07/16/1312/ Living at full velocity. Fri, 10 Feb 2012 01:09:44 +0000 hourly 1 http://wordpress.org/?v=3.2.1 By: valerie http://www.mytopography.com/2009/07/16/1312/comment-page-1/#comment-9674 valerie Sat, 18 Jul 2009 22:13:33 +0000 http://mytopography.com/?p=1312#comment-9674 don't sweat the kosher salt, people! the only difference from 'normal' table salt is that it has a larger chemical structure, so you should use more (since each molecule takes more space the crystals are larger, so less salt for the same volume) also, it does not contain added iodine (like regular table salt) don’t sweat the kosher salt, people!
the only difference from ‘normal’ table salt is that it has a larger chemical structure, so you should use more (since each molecule takes more space the crystals are larger, so less salt for the same volume)

also, it does not contain added iodine (like regular table salt)

]]> By: Cate http://www.mytopography.com/2009/07/16/1312/comment-page-1/#comment-9673 Cate Sat, 18 Jul 2009 16:11:41 +0000 http://mytopography.com/?p=1312#comment-9673 Good to know! I'm in the middle of moving, so maybe this will be my inaugural recipe at the new place. :) Good to know! I’m in the middle of moving, so maybe this will be my inaugural recipe at the new place. :)

]]> By: Lauren http://www.mytopography.com/2009/07/16/1312/comment-page-1/#comment-9672 Lauren Sat, 18 Jul 2009 01:57:33 +0000 http://mytopography.com/?p=1312#comment-9672 Ooh! Thanks for the tasty-looking recipe! Will try it very soon! Ooh! Thanks for the tasty-looking recipe! Will try it very soon!

]]> By: christina http://www.mytopography.com/2009/07/16/1312/comment-page-1/#comment-9678 christina Fri, 17 Jul 2009 15:50:01 +0000 http://mytopography.com/?p=1312#comment-9678 You know what, Cate, I didn't even use salt. I had salted butter on hand and figured it would make up the difference. I am never really sure if it makes much of a difference in desserts... I know some people think it does, and swear by salt in sweet things, but I don't know. These turned out fine without! You know what, Cate, I didn’t even use salt. I had salted butter on hand and figured it would make up the difference. I am never really sure if it makes much of a difference in desserts… I know some people think it does, and swear by salt in sweet things, but I don’t know. These turned out fine without!

]]> By: Cate http://www.mytopography.com/2009/07/16/1312/comment-page-1/#comment-9677 Cate Fri, 17 Jul 2009 15:29:51 +0000 http://mytopography.com/?p=1312#comment-9677 Do you think using regular salt instead of kosher salt will render them inedible? I just hate going out to buy a random ingredient that I probably won't use again for another decade... Do you think using regular salt instead of kosher salt will render them inedible? I just hate going out to buy a random ingredient that I probably won’t use again for another decade…

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