In the back of my mind it registers that my stomach is hurting. It feels a little like listening to muzak, something invasive but distant, not quite distracting enough to justify attention, but enough pervasive enough to give me a vague sensation of angst. Everything is not as peachy as it could be maybe. So what. So this is Tuesday. I grab my laptop, pull up Mozilla and the day bifurcates: me here on the couch, and somewhere else, where information is an entity, enormous and endless.
Outside the sky is stippled with small clouds that are becoming larger ones, the blue rapidly disappearing, and rain will fall again, inevitably, as it has fallen every single day for the entire summer. The streams are fat. The ground is gorged with water and the garden paths are squishy with mud. The trees and ferns and meadow grasses almost lamentably green.
The weather has been flitting back and forth between almost seasonably warm, and a little too cold. I’m wearing jeans this morning, but am wishing already that I weren’t.
This is what I am like today: indecisive, distracted. Like a badminton birdy zipping back and forth, in one instant determined, in the next caught by an eddying breeze, and away I go, off track, especially online, where one thing leads to the next, and before you know it you’re down a rabbit warren of information and opportunity.
I’m like the hummocky meadows now: all puddles in the low places from the rain. I’ve reached maximum saturation. There is too much information, everything too available, relevant, pertinent, immediate, insistent, necessary, superficial.
Right this very second there are a hundred and one ideas out there being shared that are all probably brilliant and insightful: reviews, awards, news, stories, and I am missing all of them because I am no longer capable of processing the information. My delicious account is burgeoning. I bookmark like a fiend, but it doesn’t help.
Who do I think I am? Even as I click “Bookmark” I know the inevitable mathematics of that action in this moment: 24 hours divided into innumerable slivers.
The sun is shining for a handful of fleeting seconds. In the garden, a newly turned bed awaits carrot seeds. Worms creep. Without eyes they are attune only to the deep thrumming of the earth. On a trellis of branches, the peas need picking, and their tattered white blossoms flutter in the breeze. In my head, and sparsely on the page, words, chapters even. In this very minute Sprout is bouncing on my lap. He’s been stricken with a new phase of indigestion and projectile vomit. Growing pains. It’s made nights less sleep filled and when morning happens everything is at once blurry and sharp.
Truthfully, I’m feeling up to the gills with social media. I love the idea of networking (I want to belong just as much as the next person) but when it comes down to it I find I feel invariably submerged and nearly drowning when I jump into the stream of information rushing past.
Twitter. Facebook. BookGlutton. GoodReads. Flickr. So many ways to connect and yet I the end it’s all about distraction and dilution. I cannot help but wonder if all this social networking iterated infinitesimally down to 140 characters, nonstop, from iPhones and computers and Blackberries, while everyone is busily going about the business of their day doing other things at the very same time, is because we are a a nation of ADD adults raised on a diet of media. Hungry for connection and addicted to distraction. Maybe?
I know hours die this way. Bang! On the imaginary sidewalk of our lives, sixty minutes splattered in a puddle of sticky information.
Hours go other ways too.
But an hour outdoors on the dock down by the neighbor’s pond, my skin all goosebumpy, and the water rippling in green semicircles away from my moving limbs is a different way to use this precious life. Surely, an hour among the unwashed sheets, rubbing noses, fingers feeling heat, sharing breath while the boys nap is an hour well spent. Or saying grace, sharing food, hands turning dough, passing forks, eating strawberries by the pint full, spitting watermelon seeds.
And then there is also this tricky fact: every minute I spend devouring information, connecting, skimming, flitting online, I am not writing. I imagine Hemmingway or O’Connor today and giggle. But then I love every word that Paulo Coelho brings the world on his blog, thoughtfully, in many languages, as he goes about his days in Paris.
There is something so alluring about knowing everything is out there for the knowing.
I am a consumer. Information is the product. Tempting, distracting, necessary. It is all about division. Long division, endless division, division of the same small scraps of time. I won’t find my chapters here, spent the way I’ve spent them today, networking, synthesizing, learning, and becoming utterly inundated.
And yet likely I won’t stop.
***
How do you balance connecting with friends, networking and staying abreast of news within your field, with the daily reality of your life’s work and art?
